Pralines & Cream Iced Coffee
Sip on sweet southern charm with Folgers® Pralines & Cream Iced Coffee. This instant iced coffee recipe combines creamy milk with rich, nutty syrups and the taste that’s loved by millions (AKA Folgers Instant Iced Coffee). It’s a coffee shop delicacy you can make in a snap.
Prep Time 3 mins
Cook Time N/A
Serves 1
Difficulty Easy
Ingredients
- 1 rounded teaspoon Instant Iced Coffee
- -OR-
- 1 rounded teaspoon Classic Roast Instant Coffee
- 3/4 cup milk
- 1-2 tablespoons Smucker's® Sundae Syrup™ Caramel Flavored Syrup
- 1 dash of pecan syrup
- toasted pecans for topping
- whipped cream
Directions
Step 1: Prep your glass with caramel syrup.
DRIZZLE the inside of a glass with caramel syrup.
Step 2: Blend coffee, milk and pecan syrup.
ADD instant coffee, milk and pecan syrup to the glass. Mix well with a spoon or frother.
Step 3: Garnish.
ADD ice. Top instant coffee mixture with whipped cream, pecans and another drizzle of caramel syrup. Sip away and enjoy.
